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020 -INTERNATIONAL STANDARD BOOK NUMBER
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020 -INTERNATIONAL STANDARD BOOK NUMBER
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040 -CATALOGING SOURCE
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a
Original cataloging agency
NEU GrandLibrary
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041 -LANGUAGE CODE
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a
Language code of text/sound track or separate title
tur
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050 -LIBRARY OF CONGRESS CALL NUMBER
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a
Classification number
TX725.U24
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b
Item number
A53 2006
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100 -MAIN ENTRY--PERSONAL NAME
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a
Personal name
Üçer, Müjgân,
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d
Dates associated with a name
1940-
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245 -TITLE STATEMENT
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a
Title
Anamın aşı tandırın başı :
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b
Remainder of title
Sivas mutfağ̮ı : il merkezi ve ilçe yemekleri : gelenek, görenek, inançlar ve sözlü kültür /
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c
Statement of responsibility, etc
Müjgân Üçer.
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h
Medium
BOOK
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246 -VARYING FORM OF TITLE
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a
Title proper/short title
Sivas mutfağ̮ı
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260 -PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
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a
Place of publication, distribution, etc
Cağaloğlu, İstanbul :
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b
Name of publisher, distributor, etc
Kitabevi,
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c
Date of publication, distribution, etc
2006.
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300 -PHYSICAL DESCRIPTION
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a
Extent
xlii, 770 p., lii p. of plates :
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b
Other physical details
col. ill., col. map. ;
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c
Dimensions
22 cm.
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490 -SERIES STATEMENT
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a
Series statement
Sivas kitaplığı ;
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v
Volume number/sequential designation
4
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500 -GENERAL NOTE
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a
General note
"298"--P. facing t.p.
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504 -BIBLIOGRAPHY, ETC. NOTE
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a
Bibliography, etc
Includes bibliographical references (p. [725]-738) and index.
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Cooking
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Cooking, Turkish.
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Kitchens
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