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020 -INTERNATIONAL STANDARD BOOK NUMBER
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040 -CATALOGING SOURCE
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a
Original cataloging agency
NEU GrandLibrary
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041 -LANGUAGE CODE
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a
Language code of text/sound track or separate title
tur
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050 -LIBRARY OF CONGRESS CALL NUMBER
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a
Classification number
TX907.5.T92
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b
Item number
.I74 2005
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100 -MAIN ENTRY--PERSONAL NAME
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a
Personal name
Güler, Sibel.
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245 -TITLE STATEMENT
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a
Title
İstanbul'daki beş yıldızlı otel restoranlarının rekabet stratejilerinin belirlenmesine yönelik bir uygulama /
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c
Statement of responsibility, etc
Sibel Güler.
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h
Medium
BOOK
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246 -VARYING FORM OF TITLE
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a
Title proper/short title
Application for the determination of competitive strategies of 5 star hotel restaurants in Istanbul
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260 -PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
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a
Place of publication, distribution, etc
Eskişehir :
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b
Name of publisher, distributor, etc
Anadolu Üniversitesi,
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c
Date of publication, distribution, etc
2005.
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300 -PHYSICAL DESCRIPTION
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a
Extent
xiv, 130 p. ;
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c
Dimensions
24 cm.
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490 -SERIES STATEMENT
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a
Series statement
T.C. Anadolu Üniversitesi yayınları ;
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v
Volume number/sequential designation
no.1652
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490 -SERIES STATEMENT
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a
Series statement
Turizm ve Otel işletmeciliği Yüksekokulu yayınları ;
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v
Volume number/sequential designation
no.8
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500 -GENERAL NOTE
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a
General note
Originally presented as the author's thesis (doctoral)--Anadolu Üniversitesi, 2003.
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504 -BIBLIOGRAPHY, ETC. NOTE
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a
Bibliography, etc
Includes bibliographical references (p. 124-129).
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546 -LANGUAGE NOTE
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a
Language note
Abstracts in Turkish and English.
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Restaurants
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Competition
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Restaurant management
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Hotel management
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