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Turkish Cookery/ (Kut, İnci.)
LEADER
 naa   a22   7ar4500 
020 -INTERNATIONAL STANDARD BOOK NUMBER

a ISBN 975-479-659-9

040 -CATALOGING SOURCE

a Original cataloging agency NEU GrandLibrary

050 -LIBRARY OF CONGRESS CALL NUMBER

a Classification number TX725

b Item number .T87 2005

100 -MAIN ENTRY--PERSONAL NAME

a Personal name Kut, İnci.

245 -TITLE STATEMENT

h Medium BOOK

a Title Turkish Cookery/

c Statement of responsibility, etc İnci Kut.

300 -PHYSICAL DESCRIPTION

a Extent 128 p.:

b Other physical details ill. ;

c Dimensions 24 cm.

650 -SUBJECT ADDED ENTRY--TOPICAL TERM

a Topical term or geographic name as entry element Cookery

Items
Location
Gifted by
barcode
Call number
Shelf
3rd FloorMehmet Mustafaoğlu&Demetra George Mustafaoğlu9518831981TX725 .T87 2005GEN
UNIVERSITY OF KYRENIA LIBRARY +90 (392) 680 20 28. Near East Boulevard, Kyrenia, TRNC
This software is developed by NEU Library and it is based on Koha OSS
conforms to MARC21 library data transfer rules.