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You searched: |  Subject = Microbiology, food,  | 
Results: 14 found in 0.009 seconds

 
Title
Author
Publisher Edition
Shelf
At
2
Food microbiology and hygiene /
ISBN: 0853343551
Elsevier Applied Science Publishers ; 1985 QW 85 .H35 1985 NEU Grand Library[Medical Section]
Available
1
The probiotic solution :
nature's best-kept secret for radiant health /
ISBN: 093804575X
Dragon Door Pub., 2003. WL412 .B78 2003 NEU Grand Library[Medical Section] (2)
Available
4
Probiotics in food safety and human health /
ISBN: 1574445146
CRC Press/Taylor & Francis Group, 2005. QU145 G645 2005 1 - On loan
-
3
Microbiological risk assessment in food processing /
ISBN: 0849315379
CRC Press ; 2002. QW85 .M926 2002 NEU Grand Library[Medical Section]
Available
3
Microbial food contamination /
ISBN: 9780849390760
CRC Press, 2008. QR115 .M626 2008 NEU Grand Library[Medical Section]
Available
0
Investigating the occurence of Vibrio parahaemolyticus in various seafood consumed in the Turkish Republic of Northern Cyprus /
Near East University, 2016 QR118 .K33 2016 NEU Grand Library[Reserve Section] (2)
Available
0
Gıda mikrobiyolojisi /
ISBN: 9786059929042
Dora , 2014. QR115 .S24 2014 NEU Grand Library[General Collection]
Available
2
Gıda mikrobiyolojisi /
ISBN: 9786054334025
Efil , 2013. QR115 .S24 2013 NEU Grand Library[General Collection] (1)
University of Kyrenia Grand Library[General Collection] (4)
Available
0
Gıda mikrobiyolojisi /
ISBN: 9786055267377
SİDAS, 2017. QR115 .S24 2014 NEU Grand Library[General Collection]
Available
1
Mikrobiyoloji analiz metotları /
ISBN: 9786055267353
Sidas medya, 2017 QR115 .B35 2017 NEU Grand Library[Medical Section]
Available
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