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You searched: |  Subject = Nutrition ,  | 
Results: 794 found in 0.016 seconds

 
Title
Author
Publisher Edition
Shelf
At
0
Foods and your health /
Milliken Publishing Co., 1969. QU145 .F66 1969 NEU Grand Library[Medical Section]
Available
1
Food fortification and supplementation:
Tecnological safety and regulatory aspects/
ISBN: 9781845691448
Woodhead publishing limited, 2008. TX553.V5 T434 2008 NEU Grand Library[General Collection]
Available
0
Dietary reference intakes :
a risk assessment model for establishing upper intake levels for nutrients /
ISBN: 0309063485
National Academy Press, 1998. TX551 .D4658 1998 University of Kyrenia Grand Library[University Of Kyrenia]
Available
2
Olive oil :
minor constituents and health /
ISBN: 1420059939
CRC PRESS 2009. QU145 .O45 2009 NEU Grand Library[Medical Section]
Available
0
Tree nuts :
composition, phytochemicals, and health effects /
ISBN: 9780849337352
CRC Press, 2009. QU145 .T786 2009 NEU Grand Library[Medical Section]
Available
0
Contemporary patterns of breast-feeding :
report on the WHO Collaborative Study on Breast-feeding.
ISBN: 9241560673
World Health Organization, 1981. WS120 .C655 1981 NEU Grand Library[Medical Section]
Available
0
Plant and soil
International journal of plant nutrition, plant chemistry, soil microbiology and soil-born plant diseases.
Martinus Nijhoff, 1949- SB13 .P55 Online electronic
Not for loan
0
Soil science and plant nutrition
Society of the Science of Soil and Manure, Japan, S590 .S62 Online electronic
Not for loan
0
Plant foods for human nutrition
M. Nijhoff, c1987- TX341 .P58 Online electronic
Not for loan
0
Biofactors
Published for International Union of Biochemistry by IRL Press, [c1988- QP771 .B53 Online electronic
Not for loan
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