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Validation of gerber method to determine fat in milk and dairy products /

Arcay, Seçil.

Validation of gerber method to determine fat in milk and dairy products / Seçil Arçay ; thesis supervisor Assist. Prof. Dr. Perihan Adun. - Lefkoşa : Near East University, 2019. - 87 p. ; 30 cm.

Thesis (Master)

Includes bibliographic references.

Text in English ; abstract in Turkish and English.

Subjects--Corporate Names:
Near East University--Dissertations

Subjects--Topical Terms:
Food--Analysis

LC Class. No.: TX542