Food polysaccharides and their applications / (Kayıt no. 189238)
[ düz görünüm ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 01404cam a2200325 a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0824759222 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780824759223 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | NEU |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | QU145 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20091012154151.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 051222s2006 flua b 001 0 eng |
| 001 - CONTROL NUMBER | |
| control field | 212072 |
| 245 00 - TITLE STATEMENT | |
| Title | Food polysaccharides and their applications / |
| Statement of responsibility, etc. | edited by Alistair M. Stephen, Glyn O. Phillips, Peter A. Williams. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Boca Raton, FL : |
| Name of publisher, distributor, etc. | CRC/Taylor & Francis, |
| Date of publication, distribution, etc. | 2006. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 733 p. : |
| Other physical details | ill. ; |
| Dimensions | 27 cm. |
| 490 1# - SERIES STATEMENT | |
| Series statement | Food science and technology |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Polysaccharide content |
| 9 (RLIN) | 433717 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| 9 (RLIN) | 124480 |
| Topical term or geographic name entry element | Nutrition. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 433716 |
| Personal name | Stephen, Alistair M. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Phillips Glyn O |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Williams Peter A |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Food science and technology (Taylor & Francis) |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.loc.gov/catdir/enhancements/fy0648/2005046735-d.html">http://www.loc.gov/catdir/enhancements/fy0648/2005046735-d.html</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Call number prefix | QU0000145F662006 |
| Koha item type | Book |
| Total checkouts | Full call number | Barcode | Koha item type | Lost status | Damaged status | Not for loan | Withdrawn status | Home library | Current library | Shelving location |
|---|---|---|---|---|---|---|---|---|---|---|
| QU145 .F66 2006 | 4907214909 | Book | NEU Grand Library | NEU Grand Library | Medical Section |