Far flung Floyd : (Kayıt no. 295266)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00603nam a2200205 a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 930907s1993 enkabc 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0718137108 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | NEU |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX724.5.S68 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.5959 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Floyd, Keith. |
| 245 10 - TITLE STATEMENT | |
| Title | Far flung Floyd : |
| Remainder of title | Keith Floyd's guide to South-East Asian food / |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London : |
| Name of publisher, distributor, etc. | Joseph, |
| Date of publication, distribution, etc. | 1993 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 208 p., [24] p. of plates : |
| Other physical details | ill. ; |
| Dimensions | 24 cm |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking, Southeast Asian |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| -- | 1000021 |
| Total checkouts | Full call number | Barcode | Koha item type | Lost status | Damaged status | Not for loan | Withdrawn status | Home library | Current library | Shelving location |
|---|---|---|---|---|---|---|---|---|---|---|
| TX724.5.S68 F58 1994 | 7243820792 | Book | Yeniboğaziçi Grand Library | Yeniboğaziçi Grand Library | General Collection |