Kotschevar, Lendal Henry,   1908-2007 <br/><br/>
Managing beverage service /  
Lendal H. Kotschevar, Ronald F. Cichy ; [Bridgette Redman, George Glazer, editors] 
 - Lansing, Mich. :    Educational Institute, American Hotel & Lodging Association,   c2004. 
 - xii, 364 p. :   ill. ;    23 cm. 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>9780866122603 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bartending--Handbooks manuals etc<br/>Beverage industry--Handbooks manuals etc<br/>Bartending--Equipment and supplies--Handbooks manuals etc<br/>Restaurant management--Handbooks manuals etc
<br/><br/><label>LC Class. No.: </label>TX951