TY  - GEN
AU  - Ninemeier Jack D
TI  - Planning and control for food and beverage operations / 
SN  - 9780866122627
AV  - TX911.3.M27  
U1  - 647.95068  
PY  - 2004///
CY  - Lansing, Mich. : 
PB  - Educational Institute, American Hotel & Lodging Association, 
KW  - Food service management
KW  - Bartending
N1  - Includes bibliographical references and index
ER  -