TY  - GEN
AU  - Taydemir Mustafa
AU  - Ertugan,Ahmet
ED  - Ä°ktisadi ve Ä°dari Bilimler FakÃ¼ltesi
TI  - A segment based approach to university students' dining experiences
AV  - GT2850 
PY  - 2007///
CY  - LefkoÅa
PB  - YakÄ±n DoÄu Ãniversitesi (Ä°ktisadi ve Ä°dari Bilimler FakÃ¼ltesi)
KW  - Near East University
KW  - Dissertations
KW  - Food habits
N1  - Graduation Project; Includes bibliographical references
UR  - http://docs.neu.edu.tr/library/4753912892.pdf
ER  -