Manual of dietetic practice / 
edited by Briony Thomas and Jacki Bishop in conjunction with The British Dietetic Association. 
 - 4th ed. 
 - Oxford, UK ;  Ames, Iowa :  Blackwell Pub.,  2007. 
 - xi, 898 p. ;  30 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/>General dietetic principles and practice -- Foods and nutrients -- Nutritional needs of population sub-groups -- Dietetic management of disease -- Dietetic management of acute trauma. 
<br/><br/><label>ISBN: </label>9781405135252 1405135255 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diet in disease.<br/>Diet therapy.<br/>Dietetics.<br/>Nutrition.
<br/><br/><label>LC Class. No.: </label>WB400