TY  - GEN
AU  - Dittmer, Paul R.
TI  - Principles of food, beverage, and labor cost controls/ 
SN  - 9780471783473
AV  - TX911.3  
PY  - 2009///
CY  - Hoboken, New Jersey
PB  - John Wiley & Sons, 
KW  - Food service
KW  - Cost control
ER  -