Good housekeeping New cooking :  the ultimate guide to contemporary cooking with over 500 recipes / 

 - London :  Ted Smart,  2000. 
 - 400 p. ;  26 cm. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, English.
<br/><br/><label>LC Class. No.: </label>TX717