Westland, Pamela. <br/><br/>
Low fat cooking / 
Pamela Westland. 
 - London :  Ted Smart,  1992. 
 - 80 p.  ill.,  30 cm. 
<br/><br/> "A Quintet book". 
<br/><br/><label>ISBN: </label>1856132870 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Low-fat diet--Recipes.<br/>Low-fat food
<br/><br/><label>LC Class. No.: </label>TX652.W47