Award winning fillo dough recipes/ 

 -  Athens Food,  1997. 
 - 96 p.:  ill.;  20 cm. 
<br/><br/><label>ISBN: </label>072196222221 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Phyllo dough - Recipes
<br/><br/><label>LC Class. No.: </label>TX769