Rahmannia, Mehrana. <br/><br/>
Investigating the Microbial, Physicochemical, Organoleptic Characteristics, Shelf Life and Health Effects of Sausages Containing Postbiotic / 
Mehrana Rahmannia ;  thesis supervisor : Assist. Prof. Dr. Perihan Adun. 
 - Nicosia :  Near East University,  2025. 
 - xv, 96 pages :  ill. ;  30 cm. 
<br/><br/>Thesis (Master) 
<br/><br/>Includes bibliographical references 
<br/><br/><br/>Text in English 
<br/><br/><label>Subjects--Corporate Names: </label><br/>Near East University--Dissertations
<br/><br/><label>Subjects--Topical Terms: </label><br/>Institute of Graduate Studies--Department of Food Engineering--Near East University<br/>Lisansüstü Eğitim Enstitüsü--Gıda Mühendisliği Bölümü--Yakın Doğu Üniversitesi<br/>Postbiotic<br/>Sausages<br/>Nitrite--Health Effects--Shelf-Life<br/>Shelf Life
<br/><br/><label>LC Class. No.: </label>TX553