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You searched: |  Subject = Cost control, food service,  | 
Results: 4 found in 0.011 seconds

 
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Mönü Planlama Tekniği /
T.C. Anadolu Üniversitesi Yayınları , 2005 . TX943 .M38 2005 NEU Grand Library[General Collection]
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Food & beverage cost control /
ISBN: 9781118988497 (hardback) 		Wiley, 2011. TX911.3.C65 D66 2011 NEU Grand Library[General Collection] (2)
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Understanding foodservice cost control :
an operational text for food, beverage, and labor costs /
ISBN: 9780131714878 		Pearson/Prentice Hall, c2008. TX911.3 .C65 2008 NEU Grand Library[General Collection] (2)
Yeniboğaziçi Grand Library[General Collection] (4)
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Principles of food, beverage, and labor cost controls/
ISBN: 9780471783473 		John Wiley & Sons, 2009. TX911.3 .C65D58 2009 University of Kyrenia Grand Library[General Collection] (2)
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