Hospitality and catering : (Kayıt no. 77474)

MARC ayrıntıları
000 -LEADER
fixed length control field	naa a22 7ar4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	060322\| d
001 - CONTROL NUMBER
control field	91510
040 ## - CATALOGING SOURCE
Original cataloging agency	NEU
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	0304331848
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title	eng
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number	TX911.3.M27
100 ## - MAIN ENTRY--PERSONAL NAME
9 (RLIN)	222434
Personal name	Jones, Ursula.
245 10 - TITLE STATEMENT
Title	Hospitality and catering :
Remainder of title	a closer look /
Statement of responsibility, etc.	Ursula Jones and Shirley Newton, with Pauline Dixon ; foreword by Prue Leith.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc.	London ; \|a Herndon, VA :
Name of publisher, distributor, etc.	Cassell,
Date of publication, distribution, etc.	1997.
300 ## - PHYSICAL DESCRIPTION
Extent	362 p. :
Other physical details	ill. ;
Dimensions	25 cm.
500 ## - GENERAL NOTE
General note	Includes index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Restaurant management
9 (RLIN)	370301
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Newton Shirley
9 (RLIN)	222435
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Call number prefix	TX00009113M27J671997
--	000003
Koha item type	Book

Mevcut
Total checkouts	Full call number	Barcode	Koha item type	Lost status	Damaged status	Not for loan	Withdrawn status	Home library	Current library	Shelving location
	TX911.3.M27 J67 1997	2536479750	Book					NEU Grand Library	NEU Grand Library	General Collection